Easy Chicken & Broccoli Alfredo

What You Need

1/2 lb. fettuccine, uncooked
2 cups fresh broccoli florets
1/4 cup KRAFT Zesty Italian Dressing
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1-2/3 cups milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/4 cup KRAFT Grated Parmesan Cheese
1/2 tsp. dried basil leaves


Make It
COOK pasta as directed on package, adding broccoli to the boiling water the last 2 min.

MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until done, stirring occasionally. Stir in remaining ingredients. Bring to boil, stirring constantly; cook 1 to 2 min. or until sauce is well blended and heated through.

DRAIN pasta mixture; place in large bowl. Add chicken mixture; mix lightly.





Calories 570 Total fat 21 g Saturated fat 10 g Cholesterol 120 mg Sodium 510 mg Carbohydrate 52 g Dietary fiber 3 g Sugars 9 g Protein 41 g Vitamin A 35 %DV Vitamin C 30 %DV Calcium 30 %DV Iron 20 %DV

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